We cut this jerky extra thick, by hand, like the old fashioned cowboys once did giving this jerky a steak like quality. Seasoned and marinated with our traditional blend of spices and apple cider vinegar with the addition of course ground black pepper to add extra depth to this jerky.

All beef used for this line is sourced exclusively from Five Dot Ranch out of Northern California, a 7th generation cattle ranch. Their pasture raised cattle are grassfed and grain finished, using only non-GMO verified, local feed sources.